Chris and I hosted our first Christmas party of the season on Friday! We had all of my side of the family over for a little get together. I used this as an opportunity to try a bunch of new gourmet recipes! On the menu for the evening was Olive Tapenade on Focaccia, Prosciutto, Brie and Apple Sandwich, Fiesta Rolls, Avacado Egg Salad Sandwiches and Caesar Salad. For desserts I had Candied Pecans, Salted Caramels, Cupcakes with Marshmellow Buttercream and Mini White Chocolate Peppermint Cheesecakes. We did a fun gift exchange game and played Catch Phrase. It was an awesome night!